Garlic Coriander Naan

Whenever you talk about naan, am sure you would have heard lot about Garlic naan, after butter naan this flavorful garlic naan is very much popular among the other varieties of naan. After making a baked naan and a fusion naan, finally am posting today a simple and a very flavourful garlic coriander naan.Garlic and coriander,this combination works absolutely fabulous for making garlic butter,needless to say this combination also works very much in Naans too.

Today is the final day of this week's blogging marathon, as i chosed different Naan as theme for this week's blogging marathon am posting this very delicious garlic coriander naan. We enjoyed thoroughly this fantastic naan with our family favourite channa masala for our dinner.

2cups All purpose flour
1tsp Instant Yeast
1/2tsp Baking powder
1/2cup Luke Warm milk
1/4cup Yogurt
1tsp Sugar
Salt
1/4cup Chopped coriander leaves
Garlic cloves (sliced thinly)

Take the flour,yeast,sugar,salt in a bowl.

Now add gradually the luke warm milk,yogurt and turn everything as a smooth and soft dough.

Arrange the dough in a bowl, cover it with a damp cloth.

Keep in a warm place for an hour.

Once the dough gets rised, punch down and knead again for few minutes.

Divide the dough as 5-6medium sized balls.

Slightly flatten the dough, take the sliced garlic and chopped coriander leaves in a flat plate, press the dough into the garlic and chopped coriander leaves, on both sides.

Slowly and gently roll it as a oblong or oval shaped dish with a rolling pin.

Heat the tawa in high flame.

Brush some water on one side of the naan.

Drop immediately water brushed side of the naan to the hot tawa.

Once its gets cooked, flip the naan and cook the other side.

Remove the cooked naan from the tawa..

Brush the naan with butter.

Serve with your favourite side dish.