Lasuni Aloo~~Microwave Version

I can say that i cant live without garlic and onions,obviously i do add onions and garlic cloves almost in my everday cooking. We love garlic flavoured stir fries especially potatoes with garlic. I cooked up some super delicious,flavourful garlic flavoured spicy potatoes known as Lasuni aloo for our today's lunch through microwave oven. This yummy stir fry goes for an easy breezy preparation and tastes absolutely tremendous when served along with rice or rotis.I loved this lasuni aloo along with rasam rice,both together tastes absolutely divine.Sending to MEC guest hosted by me,event by Srivalli & to Amina's Guest Quest. .

4nos Potatoes
1tsp Red chilly powder
6nos Garlic cloves (crushed)
1/2tsp Cumin seeds
Few curryleaves
1tsp Chaat masala or amchur powder
Salt
Oil

Wash thoroughly the potatoes and cut them as medium cubes, put them in ziplock bags, makes small holes on the ziplock bags or punch them with sharp knife, cook in microwave oven for 5 minutes in high power,remove the skin from the potatoes.

.Add the chaat masala, red chilly powder and salt to the cooked potatoes and toss gently until all these spices get well mixed.

Heat enough oil in a microwave safe bowl, add the cumin seeds,crushed garlic cloves and curry leaves and cook in high for 2minutes, now add the spiced potato cubes and cook in high for 5-6minutes(stir twice in between) until the oil gets separates from the potato masala..

Serve hot with rice! enjoy...