Weather is getting super nasty with mist since yesterday..Definitely some deep fried beauties will make us feel better na,thats the reason i simply prepared this wonderful looking pakoda with sprouted greengram and chopped spinach, this combo tastes super marvellous and prefect to enjoy with a cup of hot tea for a chilled evening snacks..Eventhough its deep fried,these pakodas are quite nutritious, needless to say its absolutely addictive..Sending to Radhika's Winter Carnival..
2cups Sprouted greengrams
1/2cup Spinach (chopped)
1nos Onion (big & chopped)
2nos Green chillies (chopped)
1tsp Fennel seeds (crushed)
1tsp Ginger (grated)
Few curry leaves
Salt
Oil for deepfrying
Grind the sprouted greengram without water or sprinkle some water to turn as a smooth paste, add the finely chopped spinach,chopped onions,chopped green chillies,crushed fennel seeds,grated ginger and few curry leaves and salt,mix everything well..
Heat oil for deep frying, take a small ball from the prepared batter and drop gently to the hot oil,fry the pakodas gets well cooked,fry in small batches,drain the excess of oil with a paper towel..
Serve hot with sweet chilly sauce or tomato ketchup..
2cups Sprouted greengrams
1/2cup Spinach (chopped)
1nos Onion (big & chopped)
2nos Green chillies (chopped)
1tsp Fennel seeds (crushed)
1tsp Ginger (grated)
Few curry leaves
Salt
Oil for deepfrying
Grind the sprouted greengram without water or sprinkle some water to turn as a smooth paste, add the finely chopped spinach,chopped onions,chopped green chillies,crushed fennel seeds,grated ginger and few curry leaves and salt,mix everything well..
Heat oil for deep frying, take a small ball from the prepared batter and drop gently to the hot oil,fry the pakodas gets well cooked,fry in small batches,drain the excess of oil with a paper towel..
Serve hot with sweet chilly sauce or tomato ketchup..
30 comments:
Pakoras look lovely Priya...Only you can come up with such awesome combinations..:)
Yummsy yummsy...
Reva
Just like you to come up with such a nice idea as sprouted green gram in a pakoda :-)
Yumm and crip fried Mung Packoda luks superbly done Dear.Luv it
wow looks crispy. Perfect for this winter weather...
this surely is one of my healthy favorite snacks!...wonderful for a cold rainy day!
wow..delicious...superb...yummm..mouthwatering recipe...i want some..:)
wonderful combination and the pakora looks super tempting...yes Priya only you can come up with such lovely combos of fritters/curry/rice anything...love it!!
Great way to make even pakodas healthy...delicious bites!
Hmm! delicious and healthy. Love it.
These are delicious-looking-finger-licking food!
delicious looking pakoda flavourful
Delicious looking pakodas...I feel to grab some from the pic...
Such a super healthy pakoda, so tempting and I am sure no can resist popping them until the whole bowl is empty.
pakoda looks delicious and crispy.
the hot sauce drizzle looks fantastic!
pakoras look delicious.. awesome..
Healthy n a yummy snack. Loved ur pics.
Regs,
Manju
Http://manjuseatingdelights.blogspot.com
Wow !! Looks Delicious Priya :)
Pakodas look super tempting. Nice combo.
Nice idea of sprouted gram pakodas. Needless to say it is healthy
Delicious Priya.
Think Priya think innovation...should be a slogan:) too good....
wow they r looking so yumm ..
super combo....yummy dear
Healthy pakodas,we make vada with moong dhal.
Good one Priya :)
nice recipe..healthy and yummy!
yummy combo!!
Love your healthy and amazing pakodas, with the hot sauce drizzle. Anything healthy, and super delicious is surely to be found on your blog, Priya!
Awesoem combo. I will never be able to think like you dear.
Pass me some of your brains please.
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