Peach Oats Crumble

Its been a long i baked crumble at home, this time i prepared a delicious peach crumble using oats and almond powder as the crumble mixture..Its quite an easy breezy crumble which gets ready quickly and also vanish very much quickly, serve it with a scoop of vanilla or chocolate icecream, whoever says no to fruit based bakes will definitely enjoy this fabulous peach oats crumble..It was our weekend snacks, my mini chefs joined their hands to prepare this super delicious peach crumble and enjoyed thoroughly with a scoop of chocolate icecream for their snacks.

4nos Peaches
1/2tsp Lemon juice
2tsp Sugar
1/4tsp Cinnamon powder

For crumble:
2tbsp All purpose flour
3tbsp Almond powder
2tbsp Sugar
1/4cup Rolled oats
2tbsp Butter(room temperature)

Preheat the oven to 350F..Chop the peeled peaches as small pieces, add the lemon juice, sugar and cinnamon powder,mix well, take this mixture in a ramekins..Meanwhile take the flour, oats given for crumble in a bowl, add the butter and turn as breadcrumbs like mixture with ur fingers, finally add the remaining sugar and almond powder, give a mix...Spoon the crumble over the peaches and press them lightly..bake the crumble in middle rack for 30minutes until the crumble turns golden brown..

Enjoy with ice cream or chilled..