Wednesday, January 26, 2011

Fereni - Iranian Rice Pudding

Fereni, a famous Persian/Iranian pudding quite a popular dessert that people make for various occasions, u can serve chilled fereni as dessert, also at the same time it can be served warm when feeling sick or for sore throat.. This pudding is prepared with milk,rice flour,sugar, rose water and decorated usually with cinnamon powder and pistachios..Quite an easy dessert which gets really ready very fast and definitely a delicious dessert to enjoy, personally i loved the chilled fereni..Sending this delicious pudding to AWED-Iran guest hosted by Vanessa, event by DK..

Fereni

2cups Milk
2tbsp Rice flour
1tsp Rose water
3tbsp Sugar
Few pistachios
Cinnamon powder as per need

Heat the milk in simmer, add the rice flour, sugar, rose water to the warm milk, whisk well until the sugar gets well dissolved..Gradually increase the flame and stir continously until the pudding turns thicks...Pour this delicious pudding in a serving bowl, topped them with cinnamon powder and pistachios..

Serve warm or chilled..

47 comments:

Anonymous said... Reply To This Comment

looks lovely .... sure must have been a treat to eat this one....
Reva

Santosh Bangar said... Reply To This Comment

yummy mouthwatering dessert!!!!

Unknown said... Reply To This Comment

wow...yummy...I love this....so easy too....childhood memories....

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Krishnaveni said... Reply To This Comment

wow, looks so yummy

Shanavi said... Reply To This Comment

Yummylicious and very creamy..Loving it.

Angie's Recipes said... Reply To This Comment

A very special and delicious rice dessert.

Torviewtoronto said... Reply To This Comment

with rice flour delicious preperation

Anonymous said... Reply To This Comment

Dear Priya,
thanks so much for participating to AWED with this delicious Fereni! I had no idea it could be eaten warm (although when I prepared it, I licked the spoon with delights!!)

Vidhya said... Reply To This Comment

I love this.Haven't made this in a long time though.Yours look so good I will try your version soon.

KrithisKitchen said... Reply To This Comment

Creamy and delicious..

Harini said... Reply To This Comment

a very simple dessert, presented beautifully!

Usha said... Reply To This Comment

Delicious, looks so tempting !

Swathi said... Reply To This Comment

Fereni looks delicious love this pudding.

Anonymous said... Reply To This Comment

My all time favourite.Wow u added rose water..I like it..reminds me of old delhi sweet shops.

Kavita Srivastava said... Reply To This Comment

Yummmyyyy

Lauren said... Reply To This Comment

I love that this is gluten free - I have all the ingredients, except for nuts I only have cashews...maybe I'll mix it up a bit!

Saraswathi Ganeshan said... Reply To This Comment

Looks every simple & sure will have delicious taste..

Faith said... Reply To This Comment

What a delicious pudding! I love the pistachios on top for a little crunch!

divya said... Reply To This Comment

This sound fabulous! very beautifully done too!

Vikis Kitchen said... Reply To This Comment

Fereni looks so inviting and delicious dear!

Tahemeem said... Reply To This Comment

Love the entire pot.... yummm :)

aipi said... Reply To This Comment

That sounds exotic!!


US Masala

Unknown said... Reply To This Comment

Its like Indian Phirni..Looks yumm

Simply Life said... Reply To This Comment

oooh can I have some? :)

Gayu said... Reply To This Comment

Looks so delicious..Very creamy..

G
http://ensamayalarangam.blogspot.com

Pushpa said... Reply To This Comment

Mouthwatering fereni,beautifully presented.

Nisa Homey said... Reply To This Comment

Wow!! rice pudding looks yum and tempting.

1-2punch said... Reply To This Comment

I love anything with pistachios, do you make your own rose water? If so....recipe perhaps?

veena said... Reply To This Comment

That surely is yummy........

Vaishali Sharma said... Reply To This Comment

Lovely Fereni Priya...Looks wonderful.

Priya Sreeram said... Reply To This Comment

nice n creamy-- gotta try this one !

chef and her kitchen said... Reply To This Comment

Sounds like our phirni...looks yumm

Alessandra said... Reply To This Comment

Oh yum!! Do you think that it could be done with sago also?

ciao

Alessandra

Jeyashris Kitchen said... Reply To This Comment

very easy and delicious sweet

Ivy said... Reply To This Comment

I love this pudding. We make the same pudding in Cyprus the only difference is that we use corn flour (starch).

Saraswathy Balakrishnan said... Reply To This Comment

Priya u are always prepare something special..envy ur kids ..looks appetizing and filling:)

Unknown said... Reply To This Comment

Hey,

Yummy and lovely pudding...:)

Dr.Sameena@

http://www.myeasytocookrecipes.blogspot.com/

Unknown said... Reply To This Comment

looks absolutely delicious..

Pia said... Reply To This Comment

a delicious preparation.

Cook Healthy

Priyanka said... Reply To This Comment

Thanks for the recipe.....I was looking for it :)

Lakshmi said... Reply To This Comment

never knew Phrini was a Iranian dish. We too love it.

CurryLeaf said... Reply To This Comment

Wow.I too prepared another type Pudding. Yours look great Priya

Archana said... Reply To This Comment

yummy Priya.

Menaga Sathia said... Reply To This Comment

mouthwatering dessert!!

Suji said... Reply To This Comment

wow wow,way too tempting..

Unknown said... Reply To This Comment

i always wanted to try this, looks so creamy and yum!

sowmya said... Reply To This Comment

yummy dessert,tempting..